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    Ann Arber

    Member since Mar 2001

    Chef #6810

    From Pennsauken

    Flag as Inappropriate

    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken Pot Pie on the Fly

    Tuesday, Feb 20, 2007 on
     |  (1 person found this helpful) |  10 Reviews  |  By Susann Simpson
    LinMarie says:

    "I made this recipe and it was the best I have ever had. Thanks Susann for this recipe. My family loved it too. I saw it said to drain the vegetables. It was perfect. WHOOOO!!!!!"

    Reviewed Lemon Crumb Cake

    Saturday, Sep 2, 2006 on
     |  5 Reviews  |  By littleturtle
    LinMarie says:

    "Mow this is fast, and easy ,and delicious.Thanks so much.We love it."

    Reviewed Copycat Marie Callender's Cornbread

    Wednesday, Jan 21, 2004 on
     |  31 Reviews  |  By Lubie
    LinMarie says:

    "Oh I dont care a lot for cornbread but made this for company to eat with jambalaya. I used my cast iron fish muffin sized molds. This is so good, I was eating the muffins as each batch was coming out of the oven.THANK YOU!!!! My guests loved it too. "

    Reviewed Broccoli Soup

    Monday, Dec 29, 2003 on
     |  18 Reviews  |  By P4
    LinMarie says:

    "Yummy! Thank you!"

    Reviewed Ham Chowder

    Tuesday, Jan 8, 2002 on
     |  (20 people found this helpful) |  78 Reviews  |  By Ann Arber
    LinMarie says:

    "What great additions you all have thought of to the soup! Actually, mystery girl, I use canned milk ( 1 1/4 Cup) so I can use the potato water too. So full of nutrients. Haven't tried any of your additions yet. We still love it plain and simple, fast and cheap. It is our comfort food all winter. LOL Thanks for all the comments. What a nice group o..."

    Reviewed Geraldine's Applesauce Cake

    Tuesday, Dec 18, 2001 on
     |  2 Reviews  |  By Ann Arber
    LinMarie says:

    "Dear Milla, Never thought of trying dried cranberries. Now that DOES sound good! Thanks for your comment. Ann"

    Reviewed Cheesecake

    Tuesday, Jul 24, 2001 on
     |  12 Reviews  |  By Ann Arber
    LinMarie says:

    "No, no base. No springform pan. Either make it in the square or double it for 9x 13. Easy, easy."


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