I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Ann Rotatori

    Chef #109466

    Joined: Oct 25, 2003

    11 reviews by Ann Rotatori

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Rao's Famous Meatballs
    Handle

    Select One

      |  By fishywitch

    Select One

    "Absolutely wonderful. Fork tender; tasty and simple to make. Don't let the recipe scare you. It you follow the step-by-step instructions you can't go wrong. I paired with the sauce from the spaghetti and meatball recipe number 221905. A great family dinner."

    Sep 6, 2010 on Food.com

    Recipe #411766

    Reviewed Spaghetti and Meatballs
    Handle

    Select One

      |  By MamaMeg

    Select One

    "I only made the sauce but it was a hit. The recipe seems to miss adding a few ingredients so when it was time to add ingredients to the onions I added all the way through the tomato paste. I don't like sweet tomato sauce so I only used 2 teaspoons of sugar rather than 2 tablespoons. Next time I will cut the red pepper in half to make it more ki..."

    Sep 6, 2010 on Food.com

    Recipe #221905

    Reviewed Seafood Lasagna Rollups
    Handle

    Select One

      |  By Bergy

    Select One

    "Simple and delicious. The baking time is actually a little longer. I find 45 minutes at 350 to do the trick. This can be easily adapted to use any ingredients you have on hand. I have made it with a sausage stuffing as well as a veggie stuffing. Just start with the ricotta, egg and parmesan cheese then add whatever you like."

    Feb 27, 2010 on Food.com

    Recipe #37368

    Reviewed Buttery Shrimp And Pasta
    Handle

    Select One

      |  By MizzNezz

    Select One

    "Excellent recipe, I doubled the shrimp and pasta but not the sauce. Also added some sauteed onions and a can of diced tomatoes to the sauce to give it a little more flavor. Wonderful the first time and as tasty leftovers."

    Jan 15, 2010 on Food.com

    Recipe #31562

    Reviewed Venetian Shrimp and Scallops
    Handle

    Select One

      |  By Kozmic Blues

    Select One

    "Excellent. A favorite of family and friends. I've made it with and without the saffron. If you don't have it in your pantry don't worry ... it's great either way."

    Jun 22, 2009 on Food.com

    Recipe #62699

    Reviewed Summer Sangria & Classic Sangria
    Handle

    Select One

      |  (1 person found this helpful) |  By Baby Kato

    Select One

    "I took the summer sangria to a 50th birthday party and it was gone in no time! Everyone loved it. One person commented that it tastes just like summer. I will definitely make it again."

    Jul 23, 2006 on Food.com

    Recipe #92125

    Reviewed Pumpkin Dip
    Handle

    Select One

      |  By KimmieOH

    Select One

    "This was a hit at a party I attended. Only thing I changed was to use 1/2 tub of cool whip, it made it thicker and more flavorful."

    Nov 24, 2004 on Food.com

    Recipe #45553

    Reviewed Easy Crock Pot Salsa Chicken
    Handle

    Select One

      |  By erinBOberrin

    Select One

    "This was the easiest and tastiest chicken recipie I can recall. It's great as leftovers as well. You can have it cold with salad or tortilla or hot over rice. My husband and I loved it."

    Nov 15, 2003 on Food.com

    Recipe #16687

    Reviewed Steak with Blue Cheese Butter
    Handle

    Select One

      |  By Karen From Colorado

    Select One

    "Excellent with any steak. I made this and the bernaise butter as options. Folks could pick and choose what they liked best."

    Nov 2, 2003 on Food.com

    Recipe #33130

    Reviewed The Ultimate Crock Pot Pork Roast
    Handle

    Select One

      |  By Marie

    Select One

    "My family loved this and it makes excellent leftovers as well. A real hit."

    Nov 2, 2003 on Food.com

    Recipe #63790

    « Previous

    1 2

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites