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    Ann from Arizona

    Prescott and Phoenix

    Chef #186898

    Prescott and Phoenix

    Joined: Jan 11, 2005

    My Journal

    Saved Recipe Rustic Mixed Mushroom and Blue Cheese Galette by Leopard Apron

    May 26, 2012 on Food.com

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    May 26, 2012 on Food.com

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    May 26, 2012 on Food.com

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    Nov 25, 2011 on Food.com

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    Oct 12, 2011 on Food.com

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    Aug 11, 2011 on Food.com

    Saved Recipe Basic Batter Waffles by Roxygirl in Colorado

    Aug 11, 2011 on Food.com

    Saved Recipe Overnite Sourdough Pancakes by startnover

    Aug 11, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I am a retired teacher. I enjoy collecting, reading, and cooking recipes. My sources include the internet, and vintage cookbooks. I nearly always buy cookbooks when I travel somewhere new. I have even bought cookbooks in different languages. You'd be surprised how universal cooking language is. They're not that hard to decifer. I've even swapped recipes with cooks that didn't speak any English. A good cook enjoys sharing recipes in any culture!

    Did I mention that I enjoy striking up a good conversation almost anywhere at anytime?? It's paid off in more ways than you can imagine!!!

    Favorite Foods

    I enjoy most anything as long as it is prepared well. I like to try new things, and enjoy sampling local favorite dishes that are unfamiliar to me when I travel. My favorite restaurants are "mom and pop" places. I don't have anything against the chains, but do find that I grow tired of their "sameness" after a while.

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