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    AnnNH

    Southern New Hampshire

    Chef #156691

    Southern New Hampshire

    Joined: Aug 09, 2004

    29 reviews by AnnNH

    1 - 10 of 29 sorted by Date | Rating | Helpful

    Reviewed Perfect Party Cake
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      |  By Scarlett516

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    "I baked this for my birthday since I had never made Swiss meringue buttercream before. It was fabulous. I baked this at 345�. Tender moist white lemony flavored layers with the easiest instructions I found for SMBC icing. I wasn't sure if I was supposed to bake the cakes in their pans on the baking sheet, but I did and everything turned out."

    Aug 29, 2010 on Food.com

    Recipe #344893

    Reviewed White Chocolate Icicle Cookies
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      |  By Annacia

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    "I've made these and they taste delicious. I used a good quality white chocolate-Lindt Swiss White Bar. I had trouble forming icicles and asked experts for their tips (read on. I may try again using a little less flour.From Katrina's Cookie Swap 2000 where I found the original recipe"WORD OF WARNING: These are time consuming. On a positive n..."

    Dec 12, 2009 on Food.com

    Recipe #192783

    Reviewed Bill Clinton's Oatmeal Cookies
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      |  By LilPinkieJ

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    "Not tried & true by me yet.. I wanted to share this Amazon review: "Bill Clinton's Oatmeal cookies - The president could not eat chocolate, so Sherry wheeled out these delicious cookies. This is the first time I've seen it mentioned that the trick with oatmeal cookies is that you must work fast, or the oatmeal will absorb all the moisture and l..."

    Aug 30, 2009 on Food.com

    Recipe #358409

    Reviewed Creamy Double Chocolate Pudding
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      |  By Kittencalskitchen

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    "This was a wonderful easy chocolate pudding. I doubled it and used whole milk and Tropical Source semisweet chocolate chips from Whole Foods. My chips weren't completely melted so my son thought I had small soft lumps!Thanks for sharing your wonderful recipes with us!"

    Nov 9, 2008 on Food.com

    Recipe #151179

    Reviewed Cheryl's Best Bodacious Brownies
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      |  By senseicheryl

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    "Thank you for sharing this easy moist delicious brownie. I've made these twice now. I bake in a pyrex, so I reduce the oven temp a few degrees.Thanks again, Ann"

    Aug 14, 2008 on Food.com

    Recipe #308988

    Reviewed French Butter Creams
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      |  By MARIA MAC *

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    "This is the same recipe as "Creamy Christmas Butter Cookies" by Whimsical Bakehouse. Same exact ingredients and amounts. I plan to try these soon. Chilling dough isn't in the W.B. recipe I found.Directions: Mix butter, sugar and vanilla just till blended. Add in egg. Add dry ingredients to wet at low speed till combined.Shape dough into 3/4" ..."

    Dec 16, 2007 on Food.com

    Recipe #271982

    Reviewed Chocolate Chip Cookies
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      |  By justcallmetoni

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    "These made wonderful gourmet style chocolate chip cookies! Adding grated chocolate to the batter makes these visually delicious as well.Thank you. Ann"

    Jun 28, 2007 on Food.com

    Recipe #146432

    Reviewed Meatloaf from Good Eats
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      |  By KathyP53

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    "My sons call this Taco Meatloaf. I omit the garlic, enough flavor from the spices.I bake it in my Baparoma (Artisan French baking non-stick pan."

    Jun 12, 2007 on Food.com

    Recipe #157746

    Reviewed Real Good Meatloaf
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      |  By ChefMarvelIris

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    "My sons call this Taco Meatloaf. I omit the garlic, enough flavor from the spices.I bake it in my Baparoma (Artisan French baking non-stick pan."

    Jun 12, 2007 on Food.com

    Recipe #160502

    Reviewed Kittencal's Best Juicy Whole Roasted Chicken
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      |  By Kittencalskitchen

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    "This was juicy and delicious. My son's comments were can we have this on Thanksgiving? I'm going to invest in a small v-rack for making this recipe again and again.Thanks Kittencal for sharing your tried and true recipes!"

    Nov 21, 2006 on Food.com

    Recipe #195556

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