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    Anna in the Philippines

    Bohol, Philippines

    Chef #969304

    Bohol, Philippines

    Joined: Sep 27, 2008

    25 reviews by Anna in the Philippines

    1 - 10 of 25 sorted by Date | Rating | Helpful

    Reviewed Crock Pot Chops That Will Make You Eat Til You Pop!
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     |  By Malriah

    "The sauce was too sweet for me. I will probably try making it again but with half the brown sugar next time. The pork was nice and tender and veggies were nice. I added potatoes and zucchini half way through and then served with bread."

    Aug 3, 2012 on Food.com

    Recipe #29544

    Reviewed Thai Green Curry for the Crockpot
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     |  By cavedweller

    "I didn't have lemon grass but even without it this recipe was very good. Will definitely try to find lemon grass for next time!"

    Aug 1, 2012 on Food.com

    Recipe #462744

    Reviewed Mint Brownies
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     |  By ivanova

    "Excellant!"

    Jun 25, 2012 on Food.com

    Recipe #87101

    Reviewed True Lemon Chicken
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     |  By Barbs Miller

    "Sorry, I'm not sure if it was the lemon juice we used (out of a bottle or what, but this did not turn out well at all."

    Apr 24, 2012 on Food.com

    Recipe #51884

    Reviewed Chewy Skor Toffee Bits Cookies
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     |  By Mirj

    "Made these twice now. They turned out perfect both times. I added a hint of cinnamon the second time which made them even better."

    Apr 13, 2012 on Food.com

    Recipe #29757

    Reviewed Mint Chocolate Chip Cookies
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     |  By Sparkle 1874

    "Amazing! I think this is my new favorite cookie. I've made regular mint chip cookies and not been too impressed, but these I loved. It's almost like a brownie with mint but in a cookie."

    Feb 22, 2012 on Food.com

    Recipe #152834

    Reviewed Paula Deen's 5 Minute Fudge
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     |  By FarahC

    "Sooooo good! And easy to make. Giving these away as Christmas gifts."

    Dec 13, 2011 on Food.com

    Recipe #140261

    Reviewed Unknownchef86's Very Best Dinner Rolls
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     |  By UnknownChef86

    "I made half the recipe as a test run, looking for rolls to make for thanksgiving. Planning to make more tomorrow! Only issue was they ended up very big and filled up the tray so it was almost like one big bread. I'll spread them out a bit more next time."

    Nov 23, 2011 on Food.com

    Recipe #96514

    Reviewed Lemon Risotto
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     |  By Just Call Me Martha

    "My first risotto, cooked this to have with a breaded white fish. Great flavour and easy to cook, although yes it does take some time. Will definitely make this again. I omitted the parmesan after reading the reviews and deciding I just wanted the lemon taste rather than cheese."

    Nov 9, 2011 on Food.com

    Recipe #51504

    Reviewed Madwizard's Pumpkin Cookies
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     |  By Tonkcats

    "These were good but could do with something else. If I make them again I would kick up the cinnamon flavour. I didn't add nuts or icing so I think those would help give it something extra."

    Oct 27, 2011 on Food.com

    Recipe #3517

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