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"This recipe is perfect! I have misplaced my mom's recipe and found that this one is just like hers, or maybe a bit better! It was so moist and delicious, words cannot describe it! I used a bundt pan, because I like my coffee cakes round. It was terrific."
Jun 12, 2012 on Food.com
"Perfect lemonade recipe. Didn't alter a thing and it was just perfect."
May 30, 2011 on Food.com
"Absolutely perfect icing. Didn't change a thing. Super easy!"
May 16, 2011 on Food.com
"Great recipe. I made the dough in the bread machine, then split it into 2 loaf pans, let it rise for 30 minutes before baking it at 350 for 20 minutes. Absolutely perfect bread!"
Oct 3, 2010 on Food.com