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"This dressing rocks!! Wow! I love it! Easy to whip up and healthy. After finishing my salad, I drizzled some on my salmon. Perfect combination! Try it!! Thanks for sharing this awesome recipe!"
"Love it! I didn't have the ingredients on hand to make the chutney so I skipped it. The chicken was awesome! This will be my new recipe for chicken fingers. I fried the chicken in coconut oil. Can't wait to try it with the chutney!"
"I love this caramel corn!! I prefer sticky gooey popcorn over the baked crunchy kind and had a hard time finding the perfect recipe. This is it!! Simple to make and so yummy! Thanks for sharing!!!"
"Wow! This is so good. It was gobbled up so fast! Everyone loved it. I added some chopped cilantro and squeezed 1/2 lime on it. It was so yummy! I can't wait to make this again and would definately double the recipe if it is for a crowd. We had 5 adults here and it was gone in 10 minutes. Delish!"
"This is my favorite way to cook carrots! My kids love them this way! It's so simple to throw them in the oven and let them cook while I prepare other things. Thanks for posting!"
"This was awesome. I had 6 pork chops and had to let them cook longer. I too would have liked the sauce a little thicker and next time will thicken it with a little flour. My husband loved this. He literally licked the remaining sauce off his plate. I would have to say this is better than anything you would find at a restaurant. At least the..."
"With school back in, the germs are being shared at full speed, and we've been hit with it all. This soup hit the spot perfect. It was really good. The kids gobbled it up! I didn't change a thing. We all loved it. Great comfort food when everyone has the sniffles! Thanks for sharing!!"
"This is a great basic recipe that you can throw in whatever veggies you have on hand. Great flavor. I was so impressed with how it turned out. Very simple to throw together and so yummy. I didn't use noodles or green beans. I added a can of black beans, sliced zucchini and cubed yams. I've had a weird craving for yams and they were delicious..."