• Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Profile
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    AprilShowers

    Byron, GA

    Chef #324621

    Byron, GA

    Joined: Jun 10, 2006

    Birthday: Nov 22

    My Journal

    Reviewed Cocoa Banana Muffins

    "These are scrumptious! I halved the recipe and it still made 7 BIG muffins. Next time I will half it again and fill all 12 cups. I used 2 ripe bananas and substituted milk mixed with lemon juice for the Buttermilk. (Use 1T. lemon juice per 8oz. milk and allow to sit for a few minutes.) They turned out beautifully! I will be making these again!"

    May 29, 2011 on Food.com

    Reviewed Creamy Basil & Tomato Pasta

    "Wow! Amazingly delicious!! I used Quinoa Pasta and fresh basil....added some extra milk to make it a bit more ..."

    Oct 11, 2010 on Food.com

    Saved Recipe Creamy Chicken and Penne by Tish

    Oct 11, 2010 on Food.com

    Saved Recipe Pumpkin Scones by LMillerRN

    Oct 6, 2010 on Food.com

    Reviewed Cinnamon scones

    "Our family's favorite scone of all time! I love that they are made with sour cream as we don't always have mil..."

    Oct 6, 2010 on Food.com

    Reviewed Angie's Spicy Chicken Strips

    "These were good! I dipped in water (had no milk) and fried in Olive Oil, Cut down on the cayenne so as not to ..."

    Jun 26, 2010 on Recipezaar

    Reviewed Blueberry Pancakes, Milk-free, Egg-free

    "I was surprised pancakes could taste this good using water instead of milk! I also used Sprouted Whole Wheat F..."

    Jun 25, 2010 on Recipezaar

    « Previous 1 2 3 Next »

    About Me

    I am a proud military wife and stay-at-home mom of 4 boys ages 7, 5, 3 & 1, and we are expecting baby #5 - a GIRL! - in October! During the past 2 years we have been enjoying eating a traditional, whole foods diet composed of primarly local, organically grown foods. There's very little we buy from the grocery store any more. :) We are enjoying the most flavorful foods we've ever had and enjoying having a very healthy family as a result of our careful food choices!

    Favorite Foods

    Fresh veggies and fruits; Greens! I love a great salad with fresh from the garden greens!; Indian food, especially Chicken Korma; Greek food, especially Chicken Souvlaki; And I have a weakness for baked goods, which I at least make from scratch with sprouted grains, raw honey, etc. :)

    My Banners


    Advertisement


    Over 400,000 Recipes

    Food.com Network of Sites