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Reviewed spicy turkey lollipops
Monday, Sep 15, 2014 on FoodNetwork.com
“I've made this once as written, and another time with some changes I made. (I swapped the white wine vinegar for rice wine vinegar as it was all I had, and red pepper powder with some paprika and coriander instead of chile powder. Since I was doing that, I also used cilantro/ginger instead of parsley/sage in the meatballs for continuity. If you're...”
Added Recipe Photo to Cornmeal-Crusted Tilapia With Black Beans and Salsa
Wednesday, Aug 7, 2013 on Food.com
Monday, Jul 19, 2010 on Food.com