Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map


    Member since Dec 2007

    Chef #688301

    Flag as Inappropriate

    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Soft Batch Chocolate Chip Cookies

    Saturday, Feb 1, 2014 on
     |  242 Reviews  |  By Tom Lambie
    LinMarie says:

    Reviewed Carol's Soft and Chewy Chocolate Chippies

    Saturday, Feb 1, 2014 on
     |  375 Reviews  |  By Dawn
    LinMarie says:

    Reviewed Cornbread Pancakes

    Friday, Jan 25, 2013 on
     |  12 Reviews  |  By Nanita
    LinMarie says:

    "This was super easy and quick to whip up, and best of all it was delicious. The cakes came out fluffy and huge. We piled them high and ate with maple syrup and butter for breakfast on a snowy morning. Thank you for posting this recipe!"

    Reviewed Easter Basket Cupcakes

    Tuesday, Sep 25, 2012 on
     |  7 Reviews  |  By Annisette
    LinMarie says:

    "This is a review for the decorating idea, not the recipe. And even then I shortcut it and didn't use the waffle bowl or licorice handle. But I still wanted to give credit where credit was due. I used a lemon cupcake and frosting recipe from Vegan Cupcakes Take Over the World."

    Reviewed Easy Mummy Cupcakes

    Tuesday, Sep 25, 2012 on
     |  2 Reviews  |  By Nado2003
    LinMarie says:

    "These are super cute and easy. I used a vegan cupcake and frosting recipe, Vermont Nut Free Chocolates dark chocolate skippers (basically a vegan dark chocolate M&M) but the aesthetic result is the same. I couldn't find my basketweave/ribbon tip so made do with a soft round tip. The cupcake and frosting recipes are from Vegan Cupcakes Take Over th..."

    Reviewed Melt in Your Mouth Banana Bread

    Thursday, Jan 7, 2010 on
     |  226 Reviews  |  By Mysterygirl
    LinMarie says:

    "I really can't say enough good things about this bread. Its become a highly requested item in my family. I find myself baking it about twice a month over the past four years. It's indeed very moist and I liked that the pudding made it so I didn't have to wait so long for my bananas to be ripe enough. I was able to use barely ripe bananas and it st..."

    Reviewed Peanut Butter Cookies

    Monday, Dec 7, 2009 on
     |  (3 people found this helpful) |  339 Reviews  |  By *~Christine~*
    LinMarie says:

    "These are the perfect peanut butter cookies. Simple and quick too! The outside is nice and crunchy but then it melts in your mouth, so good! We want to try them with chunky peanut butter soon. Thank you x10 for posting this recipe Christine!"

    Reviewed Mexican Wedding Cookies

    Friday, Dec 4, 2009 on
     |  (4 people found this helpful) |  34 Reviews  |  By truebrit
    LinMarie says:

    "These are great! Just like my abuela used to make, only to replicate hers exactly I added a half a teaspoon of cinnamon to the dough and I used margarine at room temperature. I didn't refrigerate the dough and I had no crumbling issues. Thanks for posting this."

    Reviewed Simple Apple Fritters

    Tuesday, Nov 3, 2009 on
     |  (5 people found this helpful) |  26 Reviews  |  By Gingerbee
    LinMarie says:

    "Not bad! The first batch I followed the directions as is and the batter was very thick, and it took some playing with heat settings to prevent from having them burnt on the outside and raw on the inside. Everyone liked them but they piled on the powdered sugar and maple syrup, so the second time I added 1/2c milk, 4 tbsp sugar, 1tsp cinnamon, 1/4t..."


    Over 475,000 Recipes Network of Sites