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"so so easy! made with kittenkals rapid roast chicken,some garlic mash, and it was a perfect roast! my boyfriend thinks im a goddess, thanks to you!!"
"this was so easy to make! the best part is that you can use the juicy leftovers for just about anything, that is if you have any."
"so so easy! i could have been making this for years had I known it was so simple!! i used splenda to be a bit healthier and it came out perfect!!"
"super easy and really good!! I think i might have overdone the yeast a bit as I measured it out of a larger container instead of a pre-measured packet, but it was delicious none the less!!"
"holy batman, this is awesome! i subbed nutrional yeast for the cheese and ground rolled oats for the bread crumbs at it rocked. putting the walnuts into a food processer is key! baked for 20 minutes then straight into spaghetti sauce for an hour. vegetarian bf almost cried it was sooo good."
"a wonderful and error-proof recipe for kale. I left the lid on and stirred every five minutes to ensure even cooking. It was delightful and will be even better left over."
"This was awesome! I switched the ingredients to be vegan (soy milk, vegan butter, and veggie broth) as to fit my liking and it was awesome! I didnt use any velveeta and it was a nice filling soup. Great for either summer or winter"
"wonderful! we halved the recipe and it still came out great! ill have to make up an excuse to envite people over to try it"