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Texas
"Simple and delicious!"
Apr 21, 2010 on Food.com
"This is very easy and delicious! A good way to get rid of all those colored Easter eggs. We followed recipe except left the skin on potatoes and cut them a little thinner that 1/2". It was a big hit at my house."
Apr 10, 2010 on Food.com
"I really wanted to make this because the picture looked so good! After reading the reviews I decided to do it a little differently! The marinade I did the same except I used a teaspoon of lemon pepper instead of lemon juice, put in a large ziploc baggie and put in the refrigerator. After about 3 hours I just dumped it all into a pan and sauteed..."
Feb 15, 2010 on Food.com
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