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    Aunt Mo

    Northern California

    Chef #425559

    Northern California

    Joined: Jan 08, 2007

    35 reviews by Aunt Mo

    1 - 10 of 35 sorted by Date | Rating | Helpful

    Reviewed Using the Christmas Ham Bone, Makes You Feel Good Potato Soup
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      |  (2 people found this helpful) |  By Shelley Lee

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    "This was SO good!!! SO good. I'm not a great cook but this came out REALLY DELICIOUS! I had to make a couple of small changes....I had a HUGE ham bone so I tripled the water and celery. And then used 2% milk instead of half-and-half. Also, I didn't have red potatoes so I just used regular baking ones, diced with the peel still on. My family, inclu..."

    Dec 28, 2010 on Food.com

    Recipe #405925

    Reviewed Coconut Macaroons
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      |  (1 person found this helpful) |  By Darlene Summers

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    "Tasted SO good but they were goopey and not worth the hassle of trying to get them to come together in a ball once out of the oven or to get off the pan. Really, really delicious though."

    Dec 21, 2010 on Food.com

    Recipe #40825

    Reviewed Copycat Applebees Peach Sangria
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      |  By :(

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    "My BFF made this for an evening in the backyard, just the girls. No kids. No husbands. Pretty sure I could have drank the entire half gallon she made. It was SOOOOOO good!!!! I've been craving it now for days!"

    Jul 18, 2010 on Food.com

    Recipe #270393

    Reviewed Kittencal's Extreme Chocolate Brownies
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      |  By Kittencalskitchen

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    "THESE ARE SO GOOD!!!! My husband has always sworn by the boxed brownies as he likes the thin layer of crispness on top and the moistness. He said these are WAY better and I had to give half of the pan away so he wouldn't eat them all in one sitting. SO GOOD!!!!"

    Apr 11, 2010 on Food.com

    Recipe #87925

    Reviewed Ham and Lentil Stew
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      |  By lauralie41

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    "Very good! I can't eat Spinch so omitted that and it was still really good!!!"

    Feb 7, 2010 on Food.com

    Recipe #208188

    Reviewed True Belgian Waffles
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      |  (2 people found this helpful) |  By october sky

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    "Unfortunately these weren't much of a hit at our house. Too gummy, way too sweet, and we felt kind of sick to our stomachs after eating just a normal portion. I think it's because we eat so much healthy food that the amount of sugar and butter in the waffles just did us in."

    Dec 31, 2009 on Food.com

    Recipe #183571

    Reviewed Ratatouille in the Crock Pot
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      |  By Geema

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    "So yummo!!! Iserve the red pepper flakes on the side and sometimes add mild sausage, fully cooked to it. So good!"

    Nov 18, 2009 on Food.com

    Recipe #52757

    Reviewed Chloe's Spicy Pretzels (No Cook
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      |  (1 person found this helpful) |  By GrannyHen

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    "Wow! So good! I made as directed except used Mansmith's Garlic Stuff instead of garlic granules. So good!!! I'll make this a lot over the holidays. Easy Peezy!"

    Nov 13, 2009 on Food.com

    Recipe #203830

    Reviewed Oven Roasted Tomato Sauce
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      |  By C.C

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    "Great and easy sauce. I shouldn't have added sugar since garden tomatoes tend to be sweet already. I'll play with the seasonings some too as I make this over and over again...just for personal taste preference.I froze mine in 1/2 C sizes so I can just take some out each time I need to add sauce to pizza, spaghetti, soups, etc."

    Aug 22, 2009 on Food.com

    Recipe #209601

    Reviewed Family Favorite Oatmeal Pancakes
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      |  By Mom of Five

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    "I added 1/3 C chopped up pecans and 1/3 C craisins to my batch. Best pancakes we've ever had!!! Topped them with homemade applesauce. Mmmmmm!!!!"

    Aug 22, 2009 on Food.com

    Recipe #52999

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