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I have been cooking ever since I can remember. I'm always experimenting with new recipes and new ingredients. Life is too short to make the same thing twice!
I'm an author living in Ontario, Canada with my husband and two picky kids. We will be moving to Savannah, Georgia in the next year so I am honing my Southern cooking skills (although I may NEVER get my husband to like collard greens). I love all the great recipes and info on 'Zaar, and look forward to being more active here.
I love cooking from ingredients I grow myself. I have a huge vegetable garden and, when we move to Savannah, I will be able to grow so many more things myself- like avacados, lemons, and pecans.