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"I'm new to cooking and this is so perfect for my family, I make it couple times a month -- we can make it organic vegan! -- very popular in Vancouver BC. This dish is somewhat impressive at pot lucks, packs well for lunches. Gotta agree with the other comments -- love it!"
"yummy and easy! we used olive oil mayo and freshed squeezed lemon juice and palm sugar for the dressing and added some raisins and walnuts on the top to look pretty. had it with Canadian thanksgiving dinner last night, this salad was more popular than the stuffing!"
"I made this, but did not bake it, for my friends who just had a baby. Its perfect anytime, even breakfast, how could you go wrong? Great easy recipe!"
"Great! I'm new at cooking and this was easy. I'd had microwave dinner style Carbonara before and never would have guessed I would have such a good time making my own. Turned out pretty good even tho we made a lot of subs (we just used what we had here): bacon for pancetta; dried whole chillis chopped instead of pepper flakes; leftover champange fo..."