I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Aus/NZ Hosts

    Australia

    From Downunder !

    Chef #633361

    Australia

    Joined: Oct 31, 2007

    2 reviews by Aus/NZ Hosts

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Red Curried Lamb
    Handle
     |  (1 person found this helpful) |  By Baby Kato

    "This is awesome!!!! We love lamb and this is a wonderful dish to use it in, I have made beef red thai curry before but not lamb so this was a lovely change. The meat was so tender for such a short amount of cooking time. I usually cook the beef a lot longer on a simmer to make sure it is tender, so this was awesome to have a wondeful meal in such..."

    Oct 27, 2010 on Food.com

    Recipe #422042

    Reviewed Chive Sauce for Steak
    Handle
     |  By threeovens

    "Yum, Yum and Yum!!! What more can I say.. This is a super simple yet delicious sauce that goes perfectly with a tender fillet mignon, which is the cut I served it with. A truly company worthy dish.. I seasoned the steaks with salt and pepper seared for just a few minutes each side, for a nice medium rare. Served on a bed of garlic mash and poured ..."

    Oct 25, 2009 on Food.com

    Recipe #361743

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites