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"I made this around Christmas time as we brew our own vodka and I'm always looking for new ideas and flavours. It was very successful. I have bought commercial chocolate flavouring before but will never have to again. This was excellent. I have since made it with vanilla essence instead of the bean (ran out and it really was equally as good - ..."
Feb 17, 2008 on Food.com
"I was just looking for a simple (non-meatrecipe with sour cream and tortillas as I had these on hand. I did modify this a bit adding diced green capsicum to onions and sour cream mix along with jalapenos. I don't know what green enchilada sauce is (Australia but had some mexican chilli relish so added that. The dish turned out really nicely a..."
Jan 12, 2008 on Food.com
"OK but a bit boring. I had to add a bit of water to mine so it didn't dry out too much but that would just depend on the tomatoes used I suppose. Better the next day but I would add a lot more to this if I made it again (garlic, spices or herbs, olive oil?... and I really like okra simply microwaved till tender then dipped in soy sauce. Thanks ..."
Dec 31, 2007 on Food.com
"I only had two normal size muffin tins so made 12 fairly large tarts but think the 18 suggested would have been better. The base recipe is great - I made mine a bit thick not being sure it would hold together but will flatten right down next time and cook for a bit longer to get it a bit crisper. I'll probably make a different filling next time ..."
Dec 30, 2007 on Food.com