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I'm a busy work at home mom of 3 little boys. My husband is frequently out of town for long spells for his work and that's when I turn to the 'zaar for inspiration.
My husband loves to cook so when he's home it's all up to him and when he's gone it's fun and sometimes frustrating to plan menus that will not be rejected by the kiddos while containing wholesome ingredients.
I'm pretty picky about the foods we eat. I only buy organic meats and dairy, nothing with high fructose corn syrup and as many local and/or organic fruits veggies that I can get my paws on.
We have 6 lovely hens and we took out our front lawn to make an edible landscape where I grow as many veggies as I can and the rest we try to buy locally from the markets and our farm CSA.
That said, I'm not a food nazi, I just like to know that I'm feeding my family the best quality food available. It's not cheap but you can't put a price on good health!
Italian, any Asian, Tex Mex, French, and American comfort foods are among my favorites.