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    B-J-Burrell

    Member since Oct 2007

    Chef #631970

    From Ann Arbor, Michigan

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    87 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Mean Guy's General Tso's Chicken

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    Sunday, Apr 22, 2012 on Food.com
     |  301 Reviews  |  By Kirstin in the Couv
    LinMarie says:

    "Excellent flavor! I will definitely be making this one again! My husband says it's better than the chinese restaurant. Thanks Puckhead for posting about using the red pepper flakes that was perfect!"

    Reviewed Sugar Free Gummy Worms

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    Sunday, Oct 2, 2011 on Food.com
     |  48 Reviews  |  By 89240
    LinMarie says:

    "First I did make these using regular jello not sugar-free (due to sugar free products containing sucralose/aka aspartame: which is harmful to your health). I also decided to skip the Kool-aid portion of the recipe due to fears of it being too sour lol. I think they have a great taste and are super easy to make. They are not gummy worms but they..."

    Reviewed Uncle Bill's Whipped Shortbread Cookies

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    Sunday, Oct 2, 2011 on Food.com
     |  (1 person found this helpful) |  303 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "These were just barely ok for us. Myself and two of my children (13 yrs old & 9 yrs old) both thought they were bland and all I could taste in this cookie is the butter. I love butter don't get me wrong...but these were just not great for my tastebuds. I asked my kids what they thought and the report was "uh it's just ok". My kids are not pick..."

    Reviewed Chocolate Syrup

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    Thursday, Aug 12, 2010 on Food.com
     |  131 Reviews  |  By wildheart
    LinMarie says:

    "Worked great! Thank you for the great tasting recipe and the savings! My family drank this right up. I can't wait to try it on ice cream."

    Reviewed Instant Pancake Mix (And Instant Pancakes) by Alton Brown

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    Wednesday, Jul 14, 2010 on Food.com
     |  18 Reviews  |  By JoeB
    LinMarie says:

    "Wonderful money saver! Tastes great! I doubled this batch and added an extra tablespoon of sugar to it. I didn't have any fresh fruit sadly and my frozen fruit was still frozen so I left it out and they were still delicious. I substituted for the buttermilk since I was out. I used 2 cups Milk and added about 2 tablespoons of lemon juice to it..."

    Reviewed Kittencal's Easy and Delicious Ranch-Parmesan Chicken

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    Sunday, Apr 11, 2010 on Food.com
     |  444 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Great tasting chicken :) Kittenkal. Will definitely make again. I did make a few changes to accomodate what I had on hand and to put my own spin on it but it was your recipe that inspired the creation :) Much appreciated. Everyone loved it."

    Reviewed Lemonade

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    Monday, Mar 8, 2010 on Food.com
     |  (1 person found this helpful) |  109 Reviews  |  By Dib's
    LinMarie says:

    "Very Good! I just tried this recipe with Lemon Juice (bottled) since I didn't have any lemons and was craving lemonade :) Tasted as is great. I also added around 1/4 Cup extra of Sugar and I also Steeped Raspberry Tea in an 8oz Glass of boiling water and added to the mix (used 8 reg sized Tea Bags), Both taste wonderful thank you for the recipe an..."

    Reviewed Stove Top Mac-N-Cheese by Alton Brown

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    Wednesday, Dec 16, 2009 on Food.com
     |  53 Reviews  |  By PickledSeeds
    LinMarie says:

    "Good recipe. I would say it's not my favorite but definitely a good recipe that can be altered to your preferences. I did have to add Dijon Mustard because I was out of dry but Will try that next time and add onions to the butter and saute it. Thank you for sharing a quick easy recipe. It was fun to try another version."

    Reviewed Crab Salad Tortilla Wraps * Subway Copycat

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    Monday, Nov 30, 2009 on Food.com
     |  20 Reviews  |  By Debber
    LinMarie says:

    "Wonderful Recipe! Thanks for sharing. I have never had this at subway but with some alterations of my own I just love this. I used Chicken and Crab in mine and was out of sour cream so I subbed French Onion Chip Dip in it's place and it's wonderful (wouldn't change a thing there). I pulsed my chicken and crab in the food processor along with t..."

    Reviewed Delicious Chicken Pot Pie

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    Thursday, Nov 19, 2009 on Food.com
     |  697 Reviews  |  By vincy bramblett
    LinMarie says:

    "EXCELLENT! What else is there to say? This is without a doubt the best chicken pot pie I have ever had :) I used a pillsbury crust and put it in a rectangle pyrex pan (used two crusts on bottom/2 on top) and it was perfect for my large family. I did exactly as mentioned here except that I did add a bag of frozen veggies which included peas/corn/gr..."

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