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"Excellent flavor! I will definitely be making this one again! My husband says it's better than the chinese restaurant. Thanks Puckhead for posting about using the red pepper flakes that was perfect!"
Apr 22, 2012 on Food.com
"First I did make these using regular jello not sugar-free (due to sugar free products containing sucralose/aka aspartame: which is harmful to your health. I also decided to skip the Kool-aid portion of the recipe due to fears of it being too sour lol. I think they have a great taste and are super easy to make. They are not gummy worms but they..."
Oct 2, 2011 on Food.com
"These were just barely ok for us. Myself and two of my children (13 yrs old & 9 yrs old both thought they were bland and all I could taste in this cookie is the butter. I love butter don't get me wrong...but these were just not great for my tastebuds. I asked my kids what they thought and the report was "uh it's just ok". My kids are not pick..."
Oct 2, 2011 on Food.com
"Worked great! Thank you for the great tasting recipe and the savings! My family drank this right up. I can't wait to try it on ice cream."
Aug 12, 2010 on Food.com
"Wonderful money saver! Tastes great! I doubled this batch and added an extra tablespoon of sugar to it. I didn't have any fresh fruit sadly and my frozen fruit was still frozen so I left it out and they were still delicious. I substituted for the buttermilk since I was out. I used 2 cups Milk and added about 2 tablespoons of lemon juice to it..."
Jul 14, 2010 on Food.com
"Great tasting chicken : Kittenkal. Will definitely make again. I did make a few changes to accomodate what I had on hand and to put my own spin on it but it was your recipe that inspired the creation : Much appreciated. Everyone loved it."
Apr 11, 2010 on Food.com
"Very Good! I just tried this recipe with Lemon Juice (bottled since I didn't have any lemons and was craving lemonade : Tasted as is great. I also added around 1/4 Cup extra of Sugar and I also Steeped Raspberry Tea in an 8oz Glass of boiling water and added to the mix (used 8 reg sized Tea Bags, Both taste wonderful thank you for the recipe an..."
Mar 8, 2010 on Food.com
"Good recipe. I would say it's not my favorite but definitely a good recipe that can be altered to your preferences. I did have to add Dijon Mustard because I was out of dry but Will try that next time and add onions to the butter and saute it. Thank you for sharing a quick easy recipe. It was fun to try another version."
Dec 16, 2009 on Food.com
"Wonderful Recipe! Thanks for sharing. I have never had this at subway but with some alterations of my own I just love this. I used Chicken and Crab in mine and was out of sour cream so I subbed French Onion Chip Dip in it's place and it's wonderful (wouldn't change a thing there. I pulsed my chicken and crab in the food processor along with t..."
Nov 30, 2009 on Food.com