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"These cookies are very easy to make. Very moist too. I have taken these cookies as a snack for after soccer games and the kids love them."
"Tonight was our 2nd time making these and we love them! We freeze them on a cookie sheet and once frozen, seal them up 4 to a seal-a-meal pack for the DH and me. Before going to work, I pour the sauce into a dish, put in the four frozen spirals and pop them into the refrigerator to defrost while I'm at work. Such a quick and easy meal to put on ..."
"Very yummy! We lowered the fat and calories by using reduced fat soup, non fat half/half and lower fat cheese. Definitely did not use the ground beef! Used cubed cooked chicken."
"Would definitely reduce the brown sugar as it was too sweet for our liking. To match our local restaurant, we wold add red pepper flakes next time for a little kick. I added a little corn starch to the sauce to thicken it up before adding to the meat in Step 17"
"Do NOT overcook! DH used the thermometer's guide for rare and the meat was overcooked and very tough. Will make again and will follow recipe closely next time"