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    BMac

    North Dakota

    Chef #848957

    North Dakota

    Joined: May 28, 2008

    My Journal

    Saved Recipe Madras Curry Paste by Fairy Nuff

    1 day ago on Food.com

    Saved Recipe Crab Quiche by Marcie H

    Apr 29, 2013 on Food.com

    Saved Recipe Moussaka by evelyn/athens

    Feb 10, 2013 on Food.com

    Saved Recipe Crazy Crust Pizza by Karen=^..^=

    Feb 10, 2013 on Food.com

    Saved Recipe Gluten-Free Naan / Roti (Indian Flat Bread) - Version #1 by What's Cooking?

    Jan 21, 2013 on Food.com

    Reviewed The Redneck's Best Caramels

    "This is a very good caramel recipe. It is a soft caramel so if you want it a little harder, cook a little longer. I added some sea salt to the top when it started hardening a little. I think I'll go with parchment or wax paper when I make them again as the foil stuck in creases butter didn't get to."

    Dec 16, 2012 on Food.com

    Reviewed Honey Brined Herb Roasted Turkey

    "Fantastic. I cut the salt to 1 1/2 cups per other suggestions, I think I might cut it a little more next time as I thought the gravy was little salty. We had an 18 lb turkey and 5 people, hardly any leftovers! I brined it for 36 hours in a large water cooler container in the garage where it was cold. I also couldn't find fresh herbs so didn't h..."

    Nov 13, 2012 on Food.com

    Saved Recipe Pastry Recipe for Pie Crust - Gluten Free by DoveChocolatierinKY

    Nov 10, 2012 on Food.com

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    About Me

    Love to cook and bake, hate to clean up.
    Just wish my family wasn't so fussy.

    I love horses and rubber stamping too.

    Favorite Foods

    Steak
    sweets
    chocolate mint brownies

    Any good food cooked right.

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