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    Member since Mar 2011

    Chef #1852777

    From United States

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    18 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Beef Chow Fun

    Thursday, Oct 4, 2012 on
     |  1 Reviews  |  By Terese
    LinMarie says:

    "I've been eyeballing these recipe for days now, wanting to make it. I had to go a few towns over to get the right style of rice noodles, and even then they were dried -- not fresh.
    The dish was great! We absolutely loved it. I didn't have Oyster sauce on me as I thought I had, but I had Thai style Fish Sauce, which worked very well as a sub..."

    Reviewed Portuguese Steak

    Monday, Jun 25, 2012 on
     |  (1 person found this helpful) |  9 Reviews  |  By ellie_
    LinMarie says:

    "This was one of the best steak recipes I've ever tried, thanks!"

    Reviewed French Dip Au Jus

    Tuesday, Jun 5, 2012 on
     |  16 Reviews  |  By Amyk4
    LinMarie says:

    "Very tasty! Made exactly as the recipe calls, and was very pleased. Will make again."

    Reviewed Massaman Potato Curry

    Saturday, Nov 5, 2011 on
     |  1 Reviews  |  By PinkCherryBlossom
    LinMarie says:

    "This was very good! Very much like what I get in restaurants. The batch I made was a bit too sweet though. The cardamom seemed to be a bit too present, and I halved the chilies, thinking it would be too spicy. That was a mistake! Next time I will use all 6 chilies, a bit less cardamom and maybe only one shallot. Its also worth noting that I ..."

    Reviewed Mango Habanero Hot Wings

    Monday, Oct 31, 2011 on
     |  1 Reviews  |  By TheMonkey
    LinMarie says:

    "Hot hot hot! Has an excellent taste that's not hidden by the heat. Made for the Fall '11 PAC."

    Reviewed Fiesta Cornbread With Sweet and Spicy Infused Butter

    Monday, Oct 31, 2011 on
     |  1 Reviews  |  By TheMonkey
    LinMarie says:

    "By far one of the best corn breads I've tasted. Served it up at a halloween party to great success."

    Reviewed Savory Shepherd's Pie

    Wednesday, Oct 26, 2011 on
     |  1 Reviews  |  By TheMonkey
    LinMarie says:

    "This was very tasty! We do not have the Red Monkey spices for sale where I live so I had to improvise with the steak seasoning and just replace the others. It turned out a little on the salty side, but that could have been the steak seasoning. Also, after cooking 20 minutes we added some shredded cheese to the top of the crust, and cooked the r..."

    Reviewed Snickers Candy Bars

    Monday, Oct 3, 2011 on
     |  (1 person found this helpful) |  47 Reviews  |  By Lorri in Wyoming
    LinMarie says:

    "Awesome! Absolutely loved these! I, too am having an issue with the bottom layer sticking. Tried greasing the bottom of my 9x13 pyrex dish, will see if that helps.
    Also, butterscotch chips are a pain to melt. They don't melt at the same temp. as the chocolate, so I would use a double boiler method with those two layers to keep them from se..."

    Reviewed Classic Baked Ziti

    Thursday, Sep 8, 2011 on
     |  320 Reviews  |  By Caryn
    LinMarie says:

    "Amazing! We used Classico brand garlic & onion pasta sauce for the sauce, and followed the rest of the recipe exactly. Will definitely be making this again."

    Reviewed Chicken Tikka Masala

    Thursday, Sep 8, 2011 on
     |  354 Reviews  |  By tgobbi
    LinMarie says:

    "I liked this recipe a lot. Went over very well for dinner, but we found the taste of cinnamon to be a bit overpowering compared to the other flavors. Will use a bit less next time. Very authentic tasting recipe!"


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