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Maryland
Saved Recipe Ciabatta With Hints of Rosemary / Bread Machine by Rita~
5 days ago on Food.com
Reviewed Grilled Honey Garlic Pork Chops
"We enjoyed this very much. I did cut back the ketchup to 2/3c. It was more than enough for our 1.25lbs of chops."
May 7, 2013 on Food.com
Saved Recipe Creamy Cabbage and Sausage by myangelhayden
Apr 14, 2013 on Food.com
Reviewed Oven Roasted Honey-Glazed Sweet Potatoes
"I used basswood honey, cut the butter back to 5tbsp, and added a sprinkle of cinnamon over the top. Cooked for 45 minutes, stirring 3 times. Everyone enjoyed them with our turkey breast dinner. I would definitely make them again."
Apr 7, 2013 on Food.com
Saved Recipe Absolutely Wonderful Cheesy Creamy Spinach Artichoke Dip by Amie in Arizona
Mar 29, 2013 on Food.com
Saved Recipe Black Forest Coffee Cake by lets.eat
Feb 26, 2013 on Food.com
Saved Recipe Blueberry Scones by Mimi Hiller
Feb 26, 2013 on Food.com
Saved Recipe Pineapple Upside Down Cake by CookingMonster
Nov 29, 2012 on Food.com
I'm a stay at home mom from Maryland who is just a baker at heart. I'm always on the lookout for new recipes, especially those from my ethnic origins (Polish, German, and Irish), or places where we have recently travelled (mexico).
It is always nice to discover recipes that will expose my children to diverse cuisines but still satisfy their discerning little palates. love finding dishes I can make with my son as well. He is an excellent helper.
My most famous dish are my soft baked molasses cookies and my sweet autumn pumpkin cake. . . the cookies are a must have at Xmas time.
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