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"These cookies are BRILLIANT! I skipped on the nuts but I plan to take the advice of others and try them with chocolate chips and other dried fruit. Thanks!"
"Very nice, flaky cookies. I had no almond extract so I subbed 2 Tbsp of Amaretto which worked out brilliantly. I also pushed a whole raw almond on top instead of the maraschino cherry for half the batch."
"As hard as I tried to mangle this recipe (reduced serving size to 4, added ground chicken, doubled the pepper flakes, used spaghetti noodles) I could not make it less than delicious.I watered the sauce way down to give the noodles a soupy consistency and it was as good as I remember from my favourite Chinese restaurant."
"Excellent! I reduced the recipe to fit a very small tagine, but am now set on getting a newer, bigger one. I used boneless, skinless chicken thighs and it was delicious."