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    Bakabeth

    Member since Apr 2007

    Chef #481135

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Soft, Chewy Sugar Cookies

    Handle
    Saturday, Dec 19, 2009 on Food.com
     |  63 Reviews  |  By Mom4Life
    LinMarie says:

    "These are perfect! We are snowed in here and wanted to bake something to make the house smell nice and festive. Luckily, we had all these ingredients on hand! I love the use of lemon extract and sour cream -they give the cookie a really wonderful, complex flavor. We were too lazy to decorate, so we just dusted them with some powdered sugar and a t..."

    Reviewed Mexican Ground Beef Stuffing

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    Monday, Sep 29, 2008 on Food.com
     |  (1 person found this helpful) |  1 Reviews  |  By Ana_Isa
    LinMarie says:

    "This was so good!! And very easy to make. I made it for a dinner party last weekend as one of three main dishes and everyone was raving. I left out the olives, because I hate them, and doubled the garlic and cumin, because I love them. Considering I'm a little homesick and I still have most of the ingredients, I'll probably make it again this week..."

    Reviewed Copycat Olive Garden Hot Spinach and Artichoke Dip

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    Wednesday, Sep 19, 2007 on Food.com
     |  (2 people found this helpful) |  2 Reviews  |  By AndreaVT96
    LinMarie says:

    "This is the recipe I use! It has the perfect texture. I've been using this for a couple years, although I too have no idea where I got it from. I use fresh spinach, wilted by microwaving it for a few minutes. I also add more garlic salt, a 1/4 tsp onion powder and some parsley. So yummy!"

    Reviewed Stir-Fried Pork in Hoisin Sauce

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    Saturday, Sep 15, 2007 on Food.com
     |  6 Reviews  |  By lazyme
    LinMarie says:

    "I loved this sauce!! A great combination of sweet and tangy. When I saw the recipe it reminded me a lot of a meal we ate frequently when I was a child. It did not disappoint. I used beef just because it was what I had on hand and added some crushed red pepper and asparagus. Thanks for a delicious meal!!"

    Reviewed Mrs. Field's Soft and Chewy Peanut Butter Cookies

    Handle
    Friday, Aug 31, 2007 on Food.com
     |  55 Reviews  |  By icetea
    LinMarie says:

    "I made these for a friend's birthday and they got rave reviews. I threw in some chocolate chips because I couldn't help it.. Thanks!"

    Reviewed Fusilli With Artichokes

    Handle
    Friday, Aug 31, 2007 on Food.com
     |  1 Reviews  |  By ChefDebs
    LinMarie says:

    "My mother used to make something exactly like this when I was younger and I have since lost the recipe. This was delicious! I doubled the red pepper flakes but that is just a personal preference. Thanks for posting!"

    Reviewed Chinese Salt and Pepper Tofu

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    Friday, Aug 31, 2007 on Food.com
     |  19 Reviews  |  By Sue Lau
    LinMarie says:

    "This was delicious! I'm always trying to find ways to make tofu more appetizing to anti-tofu-ers. This did the trick! :)"

    Reviewed Fried Broccoli

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    Wednesday, Aug 29, 2007 on Food.com
     |  74 Reviews  |  By KRB
    LinMarie says:

    "This is so good. I made it during a family vacation on surf and turf night and even my little nieces who hate veggies gobbled it up! I too added about 3-4 cloves of garlic to the oil with the rosemary. (I was making 2 bunches of broccoli). I also cut back a little on the breadcrumbs and definitely added more than a couple dashes of white pepper. T..."

    Reviewed Chicken Flautas With Chunky Guacamole

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    Sunday, Aug 26, 2007 on Food.com
     |  13 Reviews  |  By Charmie777
    LinMarie says:

    "These were great! I didn't add the cheese, as my dining companion is lactose intolerant but they didn't feel like they were missing anything. Thanks and good luck!"

    Reviewed Curried Chicken Salad (Salad or Sandwich)

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    Saturday, Aug 25, 2007 on Food.com
     |  6 Reviews  |  By twissis
    LinMarie says:

    "This was so good! And just what I was in the mood for. I added a little red pepper to give it more of a kick and also used low fat mayo. Thanks!!"

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