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"My husband really like it, and so did my daughter (which is a miracle.) I thought it was pretty good... not spectacular though. I'm still giving it 5 stars though due to the reaction it got from my family."
"Really great recipe... I took the advice of some other users and added more garlic (I used two bulbs... I'm of the belief you can never have too much garlic), and I used sun dried tomatoes in olive oil... and it was fantastic. Just as good (possibly better) than Macaroni Grill's."
"Fantastic! This is a company dish... I always get rave reviews. The last person I served this to said that this was the best soup that they have ever had anytime, anywhere. Only thing that I add to it is a little freshly squeezed lime juice over the top after it has been served (I serve wedges and let people squeeze to taste), other than that I ..."
"I wound up marinating it for 3 nights (that's another story), so I don't know how flavorful it would have been had I not, but it was awesome. nom, nom."
"I loved it... mine could have used a little more spice, but I won't fault the recipe for that... I loves me some spice. I made this about two weeks ago, and it was a hit with the hubby (who usually shudders at the sight of cream cheese). i'm making it tonight with twice the spice, and I expect it will again not disappoint."
"I made these last year and I'm making them again this year... they've become our new Christmas tradition. These are excellent!"
"Fantastic! I made it just the way you said to, and it turned out great. I took a small portion right after I finished making it, and gave it to the pickiest potato salad eater in the world: my husband. He practically licked the bowl clean. This recipe is a keeper for sure. Thanks!"