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    Member since Jul 2003

    Chef #93763

    From Redondo Beach, California

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Rosemary Asparagus

    Friday, Dec 9, 2005 on
     |  7 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "This was a simple and tasty way to make asparagus: I think I've found my new favorite way of preparing it. I opted out on the onion -- I found out after I'd started that I was out, and I had to substitute minced garlic for the cloves, but it was an excellent side to the meal. Thank you!"

    Reviewed Jambalaya

    Tuesday, Feb 8, 2005 on
     |  61 Reviews  |  By Dib's
    LinMarie says:

    "Jambalaya made easy -- and really, really good. I've made it three times in the past four weeks, and each time is better: I just used this recipe to enjoy Fat Tuesday. Thank you for posting!"

    Reviewed Beef with Cashews

    Wednesday, Oct 1, 2003 on
     |  1 Reviews  |  By tamibic
    LinMarie says:

    "Good recipe! VERY tasty.I found it might be less greasy if you don't include the first round of peanut oil when cooking the beef, though, and the sauce disappeared quickly in the pan - No chance to boil, so I'll be doubling it next time. Excellent stuff, regardless!"

    Reviewed Walnut Chicken

    Monday, Sep 15, 2003 on
     |  (1 person found this helpful) |  12 Reviews  |  By Dib's
    LinMarie says:

    "Fantastic! I've been looking for this recipe for years, as it's one of my favorites. Relatively easy to make, and just as I remembered it -- in spite of some minor mis-planning on my part. Thank you!"

    Reviewed Far East Crab Cakes

    Tuesday, Jul 29, 2003 on
     |  1 Reviews  |  By James Craig
    LinMarie says:

    "Pretty good! Had to add a little more mayonnaise than the recipe called for to get it to stick, but a very nice, light and quick dish. "


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