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    Member since Jul 2002

    Chef #50601

    From United States

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Fiesta Yellow Squash

    Wednesday, Jul 23, 2003 on
     |  10 Reviews  |  By Winnipeg *Mel*
    LinMarie says:

    "I really liked this recipe. I made it as is. I am not a measurer and I put too much lemon juice in. It was a little too lemony for my family's taste and mine, but was still very good. I would highly recomend to measure the ingredients (at least the lemon juice). It is a keeper and I will be making it again. Thanks."

    Reviewed Best Grape Salad

    Saturday, May 31, 2003 on
     |  447 Reviews  |  By Jamie Renee
    LinMarie says:

    "I took this to my monthy Bonko game and it went over so well...everyone was fighting over who got the last bit! I always try new recipes out on this bunch and have never had ANYTHING go over as well as this Grape Salad!!BarbG"

    Reviewed Banana Bread

    Thursday, May 22, 2003 on
     |  (1 person found this helpful) |  2 Reviews  |  By Derf
    LinMarie says:

    "I made this yesterday and for a diabetic recipe..I think it is great! I used Brummel and Brown spread for the low fat margarine and used 1% milk for the coconut milk. I also added some walnuts. I like the bread ok, but I would suggest that if you do not use the coconut milk or soy milk it would be a good idea to add a little bit of sweetner. I wil..."

    Reviewed Roasted Pumpkin Seeds

    Wednesday, Oct 30, 2002 on
     |  (6 people found this helpful) |  2 Reviews  |  By Dancer^
    LinMarie says:

    "This was fast and easy...I put more than a pinch of salt in the butter and I don't think it was still enough. I like them really salty!Thanks for the recipe. My son and husband carved pumpkins and we wanted to try roasting the seeds this year. I'm glad we did! It will be a tradition from now on...thanks again.."

    Reviewed Beer Biscuits

    Thursday, Sep 12, 2002 on
     |  (10 people found this helpful) |  10 Reviews  |  By Nancy Sneed
    LinMarie says:

    "These biscuits are so good! Moist and delicious! Everyone in my family loved them. Super easy to make. Thank you...Barb"

    Reviewed Last Minute Carrots

    Tuesday, Sep 10, 2002 on
     |  (20 people found this helpful) |  17 Reviews  |  By Jen T
    LinMarie says:

    "Awesome recipe!!! I cooked this tonight and my husband (who does not like carrots, or most veggies) ate them! Even said they were good.Very easy to make and a good last minute veggie.I did not have fresh parsley, but added dried and it was very good."


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