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"I don't know what I did wrong, I followed the recipe exactly as written, used low setting. Next morning at 7am after turning it on at 10pm, the roast was black and tough. The onions burned black. Roast had to be thrown out. "
"The BBQ sauce in this recipe would win a BBQ contest it is so good. We have lots of BBQ joints in Texas, but I haven't tasted anything to compare with this recipe.Barb in Texas"