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    Barbara in southern Brasil

    Member since Nov 2009

    Chef #1436508

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    19 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Potato Soup

    Sunday, Oct 5, 2014 on
     |  5 Reviews  |  By MarieRynr
    LinMarie says:

    "Wow, this is delicious! I only used 1/2 lb bacon and only used 1/8 c. of the bacon grease reserve to sauté the onions & celery. Only had half & half, so that's what I used too. Didn't have cilantro and while I love cilantro, don't prefer it in my potato soup. Next time I may try it, though! Really easy--too, only 30 m..."

    Reviewed Homemade Chicken Pot Pie

    Tuesday, Oct 22, 2013 on
     |  153 Reviews  |  By breezermom
    LinMarie says:

    "Delicious! I made no changes--I used homemade chicken stock that had gelatinized already, no problems with needing to thicken! A hit at my house. I made once with homemade pie crust and once with Puff Pastry crust when I was in a hurry....delicious both ways. Great recipe."

    Reviewed Chicken Pot Pie With 2 Crusts

    Monday, Feb 11, 2013 on
     |  194 Reviews  |  By Charmie777
    LinMarie says:

    "Terrific sauce, delicious comfort food! I didn't want to make pie crust and used puff pastry in small personal casserole dishes. Also substituted cream for milk. Certainly didn't need it as it thickens nicely and has a lot of flavor without it! Delicious and quite easy."

    Reviewed Ragout Pebronata

    Saturday, Jan 12, 2013 on
     |  1 Reviews  |  By Member #610488
    LinMarie says:

    "This is a wonderful blend of flavors--the pork roast became so very tender. I had to use crushed tomatoes, but otherwise stuck to the recipe. Great new meal for my family. Good to make on the weeked when I have a little more time. Worth the effort."

    Reviewed Tortellini Tomato Spinach Soup

    Saturday, Aug 11, 2012 on
     |  253 Reviews  |  By spatchcock
    LinMarie says:

    "Really delicious soup. I only had beef tortellinis, so that was the only change I made. Liked it with and without the parmesan cheese. A winner--so healthy and delicious! Thank you for sharing this recipe!"

    Reviewed Chicken Souvlaki Marinade

    Friday, Aug 3, 2012 on
     |  55 Reviews  |  By ~Paula~
    LinMarie says:

    "Really liked this marinade. I did add a smidge more olive oil. Cut the chicken and placed it on a Greek Salad--very delicious and oh, so easy! Will do this again."

    Reviewed Clam Chowder

    Sunday, Oct 30, 2011 on
     |  4 Reviews  |  By Pismo
    LinMarie says:

    "This was delicious. Thank you for sharing this recipe. I modified slightly to my taste by decreasing the onion quantity and I substituted 2% milk for the cream to cut the calories. It was smooth, thick, and very creamy."

    Reviewed Alfredo Sauce

    Tuesday, Nov 16, 2010 on
     |  (1 person found this helpful) |  2 Reviews  |  By RuthlessWr
    LinMarie says:

    "I've never had a go-to alfredo recipe, but I do now! This is it. Excellent flavor, thickened nicely, smooth and creamy. Excellent over homemade fettucine. I stuck to recipe, but added a sprinkle of fresh-grated nutmeg at the end. Thank you for sharing this super-easy, delicious recipe. Bem gostoso!"

    Reviewed How to Cook / Bake / Roast a Real Pumpkin

    Tuesday, Jun 29, 2010 on
     |  5 Reviews  |  By Impera_Magna
    LinMarie says:

    "This recipe was so helpful. I live in rural southern Brazil and they do not have canned pumpkin. This was easy to do and thank you so much for posting!"

    Reviewed Individual Coffee Cakes

    Monday, Jun 21, 2010 on
     |  12 Reviews  |  By Karen=^..^=
    LinMarie says:

    "These were very wonderful old-fashioned coffee cakes. Substantial, but light. The texture is wonderful--not too light and airy, but not heavy. Great. Simple with ingredients that one usually has on-hand. This will become a family favorite quickly, I'm sure. As they say here in Portuguese, Beleza!"


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