I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Barbs Miller

    Castro Valley, CA, United States

    Chef #68075

    Castro Valley, CA, United States

    Joined: Jan 14, 2003

    Birthday: Mar 24

    16 reviews by Barbs Miller

    1 - 10 of 16 sorted by Date | Rating | Helpful

    Reviewed Bacardi Rum Cake
    Handle

    Select One

      |  (2 people found this helpful) |  By Derf

    Select One

    "Wonderful! Made this for a co-workers birthday and it was a HIT. Moist, light, buttery-tasting and just a touch of rum. I did use a spiced rum, as suggested by other reviews and it was great. I'm going to make this for a bake sale here at work to raise money for Breast Cancer Awareness. This is a keeper. Thanks for sharing!"

    Sep 8, 2010 on Food.com

    Recipe #14499

    Reviewed Ihop Buttermilk Pancakes Copycat
    Handle

    Select One

      |  By t_ballet

    Select One

    "Made these this morning...very good! Very light and fluffy. Not quite like IHOP's pancakes, but I think these are better! Will be making these again!"

    Apr 11, 2010 on Food.com

    Recipe #256712

    Reviewed Ihop Buttermilk Pancakes
    Handle

    Select One

      |  By children from A to Z

    Select One

    "Made these this morning...very good! Very light and fluffy. Not quite like IHOP's pancakes, but I think these are better! Will be making these again!"

    Apr 11, 2010 on Food.com

    Recipe #251354

    Reviewed Jo Mama's World Famous Spaghetti
    Handle

    Select One

      |  (1 person found this helpful) |  By Sharlene~W

    Select One

    "Soooo good! Everything in this recipe works together perfectly. I let it simmer for 2 hours and it was wonderful. You will not see Ragu in my house ever again! Can't wait to make lasagna this week...yummmmm!"

    Feb 7, 2010 on Food.com

    Recipe #22782

    Reviewed Chicken Marsala
    Handle

    Select One

      |  By Kathie O

    Select One

    "This was REALLY good! I took the suggestion from another rater and added heavy cream. That made a huge difference...made it mellow and creamy. At first bite, it was really sweet. I didn't have the Sherry, and wonder if that will cut the sweetness down. But even without it, this was excellent...I WILL make again!!"

    Feb 1, 2010 on Food.com

    Recipe #8513

    Reviewed Nutty Delights
    Handle

    Select One

      |  By Tina's Kitchen

    Select One

    "These are fabulous...and addicting!! I added about a 1/3-1/2 cup of brown sugar ALSO. It made them more like a toffee glaze!"

    Jul 21, 2008 on Food.com

    Recipe #86335

    Reviewed Bananas Wellington for Four
    Handle

    Select One

      |  By Manami

    Select One

    "I made these for Christmas dessert and they were great! Such an elegant dessert...everyone was impressed. My banana's were just a little too ripe, so be sure to use firm banana's. I also only used a half a banana in each one, a full banana was way too big. I will definitely make this again. Thanks for sharing!"

    Dec 29, 2007 on Food.com

    Recipe #253113

    Reviewed Cube Steak & Gravy
    Handle

    Select One

      |  By Impera_Magna

    Select One

    "It doesn't get much easier and tastier than this! I never thought that cube steak could become so tender within just 30 minutes of simmering in the gravy. I could cut it with a fork. Will definitely make this again and again!"

    Dec 9, 2007 on Food.com

    Recipe #195623

    Reviewed Baked Honey-Lime Chicken Wings
    Handle

    Select One

      |  By Cutechef1215

    Select One

    "Yummy! I didn't have coriander on hand, so I used parsley instead. I also added some olive oil so the drumsticks would brown. The lime is a refreshing bright taste, a nice change from the heavy breaded chicken. Thanks for sharing!"

    Sep 8, 2007 on Food.com

    Recipe #214945

    Reviewed Sausage-Broccoli Ricotta Casserole
    Handle

    Select One

      |  By Kittencalskitchen

    Select One

    "OUTSTANDING!! I just made this for Christmas brunch...what a hit! I used 4 cups fresh asparagus and it was fabulous. I omited the ricotta cheese (don't care for it, so I added some jack cheese instead. Served it with a spoonful of sour cream on top. I will definitely make the again...and again! Thanks for a great recipe!"

    Dec 25, 2006 on Food.com

    Recipe #197031

    « Previous

    1 2

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites