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    Baroque_Pearl

    Orlando, FL

    Chef #1553141

    Orlando, FL

    Joined: Feb 15, 2010

    My Journal

    Reviewed Poblano Pepper-Cilantro Rice

    "Wow, this is really really yummy...though mine doesn't look anything like the photo! It's very green, and full of goodness!"

    Jan 11, 2013 on FoodNetwork.com

    Reviewed Zesty Oven Baked Fries

    "I made this and it's the first time I've made fries of any kind...and I made it for a new guy haha! Well, he loved it. The only thing is, I cut the potatoes to be similar in size as MacDonald's fries...and that was not too smart. The fries needed a little more time to get crispy, but the smallness/thinness of the fries made it not an option.... the..."

    Jul 5, 2012 on Food.com

    Reviewed Salmon With Mango Sauce

    "okay, so I changed the recipe some to my own personal liking... after flipping it to the second side, I sprinkled a light dust of cayenne pepper, grounded coarse salt, freshly grounded black pepper, and Trader Joe's South African Smoke Seasoning Blend. Put the lid on the pan and let it simmer for a bother 3-5 minutes. It turned out so delicious. If..."

    Jul 5, 2012 on Food.com

    Saved Recipe Sweet Corn and Black Bean Salad by invictus

    May 22, 2012 on Food.com

    Saved Recipe Cinnamon Tea (Korea) by Sydney Mike

    May 11, 2010 on Recipezaar

    Saved Recipe Raw Vegan Lemon-Nut Chocolate Truffle (Copy Cat Lara Bar Variati by Baroque_Pearl

    Mar 10, 2010 on Recipezaar

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