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"I'm sorry for not reviewing this sooner - this marinade is so fantastic that's it's become my go-to for preparing pork chops. Everyone I make this for DROOLS over them! The only change I've made is to use 1 tsp of Garlic Powder (instead of Onion Pwdr), because I have that on hand. Thank you for sharing!"
"LOVE this! I served it on top of grilled burgers, and inhaled the rest with tortilla chips... DELICIOUS! I can't handle much heat, so I used one de-seeded jalapeno in place of the serrano chilis. This will be a summer staple - thank you for sharing!"
"Love this recipe - thank you for sharing! I include one minced garlic clove, substitute chicken broth for the water and pour 15 oz can of tomato sauce on top of the mixture. This is a great week-night recipe; I appreciate having it in my arsenal! =)"
"Use this recipe to the 'T'; it's very moist and now the ONLY way I make strawberry shortcake! Thank you for sharing!"
"I can't believe something so simply can have so much flavor! I wasn't sure about what type of vinegar to use, so I used apple cider vinegar...very yummy! Only strange thing is the fresh minced garlic that wasn't submersed turned GREEN...kinda yucky looking, so I had to scrape that out!"
"I made this exactly like the recipe stated and it was FANTASTIC! I prefer to serve this closer to room temp, and with both cool whip and cinnamon ice cream...YUMMY! This has now become a holiday mainstay. Thank you!!! P.S. Be sure to use fresh cinnamon and nutmeg - none of that old stuff that's been sitting in the cupboard for who-knows-how-lo..."
"This was VERY good! I didn't have any problem with this dish being runny. I used an off brand of onion soup mix and I think that may have made it a bit salty for my taste, but my son loved it and didn't agree that it was salty. I'm always on the look out for yummy slow cooker recipes, and this one is a keeper. Thank you for sharing!"