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"these are really great, the first time I made them my sister and I were gobbling them up practically from the pan (I cooked them in several batches). Even my vegetable wary daughter liked them. They have become my way of cooking brussel sprouts now."
"I made this earlier this summer, really yummy pie (also found it at Cooks Talk) I'd definitely make it again. Delicious, and fairly easy to make too."