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    Batman's Chef

    Member since Mar 2010

    Chef #674342

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    15 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ground Chicken Stir Fried with Basil - Kai Pad Bai Kaprow

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    Tuesday, Apr 15, 2014 on Food.com
     |  21 Reviews  |  By Julesong
    LinMarie says:

    "Loved this! We added the lime juice as one reviewer suggested and chopped up some zucchini chunks that went in with the chicken. I used a milder pepper until the meat was done enough to pull out some for my daughter then went crazy will the chili sauce. Served over noodles. Compliments from the kids - that rarely happens! Will be a regular ad..."

    Reviewed Microwave Corn on Cob in Husk

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    Tuesday, Jun 18, 2013 on Food.com
     |  1 Reviews  |  By 2natrl
    LinMarie says:

    "my mom told me about this so I decided to try it. Mine really needs a bit more than one minute on each side, but it was quick and easy and the silk pulled away so easily. I drenched the paper towel before wrapping. Now my microwave is nice and steamy so a great time to clean it out!"

    Reviewed Simply Sour Cream Chicken Enchiladas

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    Sunday, Feb 5, 2012 on Food.com
     |  581 Reviews  |  By Deb's Recipes
    LinMarie says:

    "Wow! These are great! I sauted a lot of extra vegtables to put in with the chicken - bell peppers, carrots, tomatoes and wilted spinich. Sauce made as stated in recipe. Used corn tortillas instead of flour. Definitely in the monthly rotation!!"

    Reviewed Red Lobster® Nantucket Baked Cod by Todd Wilbur

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    Wednesday, Feb 1, 2012 on Food.com
     |  75 Reviews  |  By Michelle_My_Belle
    LinMarie says:

    "These were perfect for my family! I didn't mix the spices ahead, just sprinkled them on and added the Italian bread crumbs suggested by another reviewer. Hubby and I had as written with Italian bread crumbs. daughter no cayanne or tomatoes, son, no cayanne, tomatoes or cheese. (Breadcrumbs for all) It was easy to fix 3 separate styles in one p..."

    Reviewed Orange, Spiced Walnut and Dried Cranberry Salad

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    Sunday, Nov 20, 2011 on Food.com
     |  2 Reviews  |  By swissms
    LinMarie says:

    "I made this for a churchwide Thanksgiving dinner. It was simple and the spices made it just right for the holiday season. The only change I made was we used the little cutie oranges and peeled them then pulled them into sections. Delicious! Hope to make it with slices next time."

    Reviewed Italian Cream Cake

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    Monday, May 9, 2011 on Food.com
     |  (1 person found this helpful) |  22 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Excellent cake. I did double the icing as well. If you've never whipped egg whites before, make sure you don't get ANYTHING with yoke in them or they will not atiffen up. Am posting picture..."

    Reviewed Italian Cream Cake

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    Tuesday, Nov 23, 2010 on Food.com
     |  2 Reviews  |  By Lali
    LinMarie says:

    "We usually make carrot cake to bring to family gatherings but it is a long tedious process. I love this recipe as it's quick and easy and delicious (and the relatives don't seem to mind the swap).

    Thank you!!!!"

    Reviewed Kale Chips

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    Saturday, Jun 12, 2010 on Food.com
     |  (1 person found this helpful) |  105 Reviews  |  By yogi
    LinMarie says:

    "Tried 300 for 20 minutes. Otherwise followed recipe. My 12 yr old son and 5 yr old daughter both came back for more. They are not very adventurous when it comes to veggies so I expected them to turn up their noses just looking at it. Shocking. Will repeat often."

    Reviewed Kale Soup

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    Saturday, Jun 12, 2010 on Food.com
     |  6 Reviews  |  By Valerie in Florida
    LinMarie says:

    "Am eating this soup as I type! Delicious!!! Like HT, I used red potatoes and did not peel. Added a cup of sliced mushrooms that were handy and used jalapeno sausage to give it a bit of a kick. Left out the bay leaves as I didn't have any handy. Adding to my cookbook as a favorite."

    Reviewed Bacon Wrapped Chicken (Oamc)

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    Friday, Oct 16, 2009 on Food.com
     |  255 Reviews  |  By Tish
    LinMarie says:

    "Like things spicy so we added jalapenos on top of the cream cheese. Made with boneless, skinless chicken thighs. Next time I'll try cooking them on the grill. My kids don't like cream cheese so I precooked bacon and stuffed inside of their pieces. They LOVED it. Great way to please adults and kids."

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