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I am a 30-something with almost too many interests to manage! Trying new recipes and perfecting the old ones is one of the things I like to do if I have enough kitchen space, the right tools, and easy access to the right ingredients.
I also like to do crafty things like crochet, sewing, and scrapbooking.
My other passions include travel -- far off places and hometown tourism alike, reading, creative writing, and spending time with my two dogs and amazing parter in life.
My favorite thing to cook is spaghetti with mizithra, because it's what my other half likes best. It isn't hard, but she loves it. I also like to bake.
I am known for a chocolate pudding cake, beef bourgenion, whole cranberry sauce, and roasted red potatos.
My favorite restaurant is currently Texas de Brazil, because its a carnivore's paradise! And I love how unusual, yet just familiar enough, the salad bar is.