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    Member since Oct 2005

    Chef #250449

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crushed Candy Cane Cookies!!

    Thursday, Dec 20, 2012 on
     |  (2 people found this helpful) |  3 Reviews  |  By StephanieMarie23
    LinMarie says:

    "Really not sure about the ingredients on this one. Even adding the extra cup of flour per an earlier reviewer's suggestion - these baked down flat and gummy. I wonder about halving or perhaps even quartering the amount of crushed candy cane and adding some peppermint extract, maybe this would make them less sticky while retaining the flavor? That ..."

    Reviewed Aunt Darlene's Macaroni & Cheese

    Thursday, Oct 25, 2007 on
     |  (1 person found this helpful) |  14 Reviews  |  By Sharlene~W
    LinMarie says:

    "Just what I needed. Easy to make and tastes wonderful. I added about a tsp of mustard to the mix, and some crunched up potato chips between the 2 layers of mac for a little something extra. Loved it!"

    Reviewed Taco Soup

    Thursday, Aug 16, 2007 on
     |  125 Reviews  |  By Judy in WA
    LinMarie says:

    "This soup was great! It was quite easy, as most of the ingredients were just "open & pour". I made mine with BOCA meatless ground beef substitute and subbed the chili beans for white kidney beans. Next time I will try some textured vegetable protein and stick with the chili beans as the taste was a bit off this time. It also works as a fantastic "..."

    Reviewed Red Lobster Cheddar Bay Biscuits

    Thursday, Aug 16, 2007 on
     |  116 Reviews  |  By MomOnTheGo
    LinMarie says:

    "These are fabulous! So quick and easy, and the seasoning is perfect. I think the Red Lobster ones have about twice the butter on top, but why put more when the amount here works so wonderfully?"

    Reviewed Hot Fudge Sauce - Microwave

    Saturday, Jul 14, 2007 on
     |  68 Reviews  |  By Iron Bloomers
    LinMarie says:

    "This stuff is fantastic! I had a serious craving for a sundae, and thin & runny chocolate syrup wasn't gonna cut it. This recipe was very easy and fast, and is great using Special Dark cocoa. Thanks Iron Bloomers!"

    Reviewed Best Pumpkin Cookies

    Monday, May 21, 2007 on
     |  210 Reviews  |  By Sara in FL
    LinMarie says:

    "Fabulous! These cookies are amazingly simple and easy. They turn out like perfectly bite-sized cakes if you use a cookie baller and have quickly become a regularly requested favorite. I omit the icing and serve them plain, and my bf AND his neices and nephew practically inhale them. Because they are so soft and moist, I keep them cool (they are wo..."


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