Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Reviewed Microwave Chili Dog Wraps
"DH and I love these with the optional onions and with less chili - 1 can. I assemble them earlier in the day, stick with a toothpick, divide them into two foil-lined pans, then bake one of them later at 350 degrees for 20 - 25 minutes. Each of us has two wraps along with sides of baked Beans and/or baked fries for a casual, easy lunch or dinner. ..."
Aug 23, 2012 on Food.com
Reviewed Ranch Parm Asparagus
"Easy, fast, and yummy with fresh asparagus, low-fat dressing, and low-fat Ritz crackers. Thanks for sharing!"
Jun 24, 2012 on Food.com
Reviewed Mexicali Hot Dogs
"DH & I loved them! I used Nathans "Bigger-Than-The-Bun" Franks, Mission medium soft flour tortillas, 4-cheese Mexican blend, and added sauteed chopped onions. I didn't fry the tortillas - just sprayed both sides with butter-flavor cooking spray, put the franks in them, then onions, then cheese. I rolled them up and stuck a toothpick in each to s..."
May 17, 2012 on Food.com
We recently retired and moved back to FL. It's great to live near the beach again. I enjoy trying out new recipes, entertaining, spending time with my family, collecting seashells, and reading. I coordinated a cookbook with other Oklahoma state employees to raise funds for the victims and families of the Oklahoma City bombing on April 19, 1995. It is called "More than we can Say Grace Over - State Cops Cooking in the Heartland."