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San Antonio, TX
"I made these last year and everyone in my family has been begging me to make them again. They even went so far as to buy me cases of okra! My husband said they were to garlicky, but my Uncle said they needed more garlic. I thought they were yummy and wonderfully crunchy! Thanks so much for this recipe. I'm about to start on my first batch of the y..."
Jun 2, 2010 on Food.com
"I've made this recipe about 10 times now and it always turns out moist and yummy. This last time I decided to experiment and made it with cinnamon and cayenne. They were out of this world. By request of my husband next time I'll try bacon. Whatever floats your boat, right?"
May 30, 2010 on Food.com
"My husband and I loved these. It was hard to keep from eating them as I stood there cooking them! He said next time he wants green onion added."
May 21, 2010 on Food.com
"Great recipe! I actually doubled the spices because we like our sweet potato pie spicy down in the south. My husband and friends loved it. I even gave some to my friends parents and they said it was the best sweet potato pie they had ever had."
May 2, 2010 on Food.com
"Very yummy! I Canned this to give away as Xmas gifts. My husband gobbled up the amount I set aside for our personal use, so I had to make another batch!"
Nov 26, 2009 on Food.com
"Very rich and creamy! Make sure you have a BIG bowl cause it's a lot to mix. This recipe filled 8 pint sized jars with a little left over for 2 cups of hot chocolate."
Nov 26, 2009 on Food.com
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