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" Oh my god! This is so good and so easy to do. I have to say, I used old cheddar instead of Monterey jack and I completely disregarded the step 2. I did not place the tortilla in the oven while I was cocking the zucchini. Instead, after Step 7, to assure a crispy tortilla, I distempered each sides of the quesadillas with butter . You really hav..."
Nov 3, 2004 on Food.com