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    Becky Brown

    Chef #73905

    Joined: Feb 24, 2003

    1 review by Becky Brown

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Scallops With Chipotle-Orange Sauce
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      |  (1 person found this helpful) |  By Elly in Canada

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    "This was delicious! The sauce was very wonderful and the scallops tender and juicy. I served this with Roasted Asparagus with Garlic and Fresh Thyme #120838. The presentation looked and tasted like you were eating in a five star restaurant. I would highly recommend both of these recipes."

    May 22, 2006 on Food.com

    Recipe #168168

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