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"This is a delicious artichoke dip recipe that you will go to again and again. Sometimes I add roasted diced tomatoes to add some color. Probably my best tip is to use shaved fresh parmesan cheese. I use it mixed in and then sprinkled on top too."
"I made this last night and it was very good. I love the homemade sauce and it seems like a meal that the whole family loves. I did make it with the whole box of pasta because I was feeding 7 people, so I wanted to be sure to have enough. I doubled the tomato sauce and diced tomatoes to make more sauce for the dish. I know you said to make it a..."
"I have this Pressure Cooker cookbook and we really like this recipe. The only thing I'd do differently next time is put less black olives in, but this is a great recipe!"
"I'm not sure what I did, but mine did not stay soft they were crispy and flat. I'll try again because this is the recipe I loved as a kid."
"I made this this summer and was very happy with it. Next time I would use probably 1 more peach. It was not filled as high as I liked with 5, and my peaches very fairly large. Other than that, the pie was very tasty and very highly received by my friends. Thanks!"
"I made this for my family and it was a big hit. I doubled the recipe, but did not double the celery. My husband could not stop telling me how much he loved it! Serve these with chips, coleslaw, and a pickle, and you are good to go."