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    BeckySon

    East Tennessee

    Chef #1486414

    East Tennessee

    Joined: Dec 16, 2009

    Birthday: Nov 25

    17 reviews by BeckySon

    1 - 10 of 17 sorted by Date | Rating | Helpful

    Reviewed German Apple Cake
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     |  By MizzNezz

    "This was great!!! I did cut down the sugar to 1 cup and baked it for 45 min. Thanks for the wonderful recipe!"

    Oct 24, 2011 on Food.com

    Recipe #16883

    Reviewed Pumpkin Cake Bars With Cream Cheese Frosting!
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     |  By Dine & Dish

    "Loved this!!! It came out just right!"

    Oct 17, 2011 on Food.com

    Recipe #69983

    Reviewed Thick Chocolate Pudding
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     |  By Chris from Kansas

    "So easy and tastes wonderful! As an added bonus - used items I already had in my pantry."

    Jul 29, 2011 on Food.com

    Recipe #76491

    Reviewed Amy's Chocolate Chip Zucchini Bread
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     |  By Julesong

    "This was wonderful! It made about 4 dozen muffins. Very moist!"

    Apr 17, 2011 on Food.com

    Recipe #48013

    Reviewed "Whatever Floats Your Boat" Brownies!
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     |  (1 person found this helpful) |  By Karen=^..^=

    "I have made these twice so far - once with butterscotch chips and once with minature marshmallows. They were very easy and used pantry items. Wonderful!"

    Apr 9, 2011 on Food.com

    Recipe #32204

    Reviewed Chicken Wings With BBQ Sauce for the Crock Pot!
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     |  (1 person found this helpful) |  By Shannon 24

    "They are wonderful and easy! Thanks for the great recipe!"

    Feb 28, 2011 on Food.com

    Recipe #283526

    Reviewed French Toast Sticks - OAMC
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     |  By JillAZ

    "They came out great! Loved 'em!"

    Feb 27, 2011 on Food.com

    Recipe #125399

    Reviewed Ham and Corn Chowder
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     |  By TheDancingCook

    "This was a great way to finish up the last of our Christmas ham. Great - thanks for sharing the recipe!"

    Dec 26, 2010 on Food.com

    Recipe #56845

    Reviewed Easy Peezy Pizza Dough (Bread Machine Pizza Dough
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     |  (3 people found this helpful) |  By Karin...

    "This dough is great! I used it to make calzones. When I added my ingredients in the bread machine, I also added a little dried Italian seasoning and a little minced garlic (from a jar. After I sealed the calzones, I brushed them with egg wash before baking them. The calzones came out great! Thanks for the wonderful recipe!!!"

    Sep 29, 2010 on Food.com

    Recipe #35805

    Reviewed Macaroni and Cheese
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     |  By ~jb4~

    "This was wonderful! We got alot more than 6 servings though. This made a very full 9 x 13 pan. It tasted great!"

    Sep 29, 2010 on Food.com

    Recipe #52799

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