I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Profile
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Beede

    Reno, NV

    Chef #1710653

    Reno, NV

    Joined: Oct 22, 2010

    My Journal

    Reviewed Ridiculously Healthy Banana Oatmeal Cookies

    "I have made these cookies with soya milk, and used dark brown sugar for 1/2c sugar. I also have added chopped..."

    Jan 4, 2011 on Food.com

    About Me

    high triglicerides, high blood glucose, high blood pressure, and over weight 2+ years ago.  I am on one new life style as a vegan, taking multi vitamines, walk for exercise.  Love my life.  As such I will try this new recipe - Molasses is perfect as a sweetener, the vegetable oil and large egg will be substituted with smooth unsweetened applesauce and 1 TBSP lemon juice - slightly warmed.  The teaspoon baking soda will be stirred directly into the warmed applesauce, lemon mix and that will be added to the dry ingredients and 1 1/2 cup soya milk-quickly fold in any fruit (except pineapple or watermellon- high GI) and bake as advised.  Thank you for the one I was looking for.  Beede

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites