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Henderson NV
"This was just what I was looking for. Something a little different to top the ham this year for Easter. It got rave reviews from the eaters at my table, so this is now the one I will use for the holidays!"
Apr 27, 2011 on Food.com
"My son loves Almond Joys, so I made up a batch of these for his Easter Basket. I made the eggs and dipped them in chocolate, then rolled them in crushed almonds. He was thrilled! I managed to keep a few for myself, and hid them so I can have them when I get a craving for chocolate. They are awesome!"
Apr 27, 2011 on Food.com
"With the weather so hot, this salad is great!. Loads of flavors going on here, and we loved every last drop!"
Jun 30, 2010 on Food.com
"My family loved this salad, The flavor was amazing, and each bite was better than the last. You know it's a winner when the compliments start flying, and they did!"
Jun 30, 2010 on Food.com
"This is so easy to prepare, and so awesome to eat!"
Jun 30, 2010 on Food.com
"These were eaten and enjoyed by my friends at a party I was hosting. I loved them and couldn't get over how simple they were to make!"
Jun 30, 2010 on Food.com
"I used a Mexican beef filling to make up my empanadas. They were delicious and the dough was just the right texture and flakiness. Just what I was looking for! My friends really enjoyed them and so did I!"
Jun 30, 2010 on Food.com
"This was a great dip! I was hosting a party for friends of the family and this dip was a big hit for us. I used raw carrots, celery, green and red peppers, pita chips, bread pieces and potato chips for the dippers."
Jun 30, 2010 on Food.com
"These were absolutely delicious! I made them for a party I was hosting and everyone went crazy over them!"
Jun 30, 2010 on Food.com
"These little appetizers are so different than any I have ever had. I loved the flavors and everyone at my party popped them in their mouths one ofter another until they were gone, about 10 minutes actually!"
Jun 30, 2010 on Food.com
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