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    Ben Syhe

    Member since Jul 2008

    Chef #884688

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    1 ReviewsBen Syhe

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    Reviewed Homemade Beef Jerky

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    Saturday, Jan 23, 2010 on Food.com
     |  (1 person found this helpful) |  57 Reviews  |  By Cindy in PA.
    LinMarie says:

    "Ho wow! This recipe is SPICY! Now, admittedly I am a wuss, but darn! I did not have the Frank's Hot sauce so I did 1/2+1/8 c soy and the same Worcestershire to make up the liquid difference. The hanging skewer thing is great advice, and works great. Maybe taking out the cayenne and halving the chili would make it more... wuss friendly. Other than ..."

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