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Southern Ontario
Shared Recipe Chedder Mushroom Jalepeno Poppers
Mar 29, 2010 on Recipezaar
Added Recipe Photo to Smith Island Ten-Layer Cake
Added Recipe Photo to Gnocchi
Reviewed Smith Island Ten-Layer Cake
"Very good custard-like batter which bakes into a dense delicious yellow cake. I didn't have many pans, only a ..."
Mar 20, 2010 on Recipezaar
Shared Recipe Vegan Puttanesca Sauce
"Italian cuisine really lends itself well to an animal-product free diet. The only traditional ingredient that ..."
Mar 18, 2010 on Recipezaar
Added Recipe Photo to Chai Spiced Vanilla Sugar
Added Recipe Photo to Chai Spiced Vanilla Sugar
Shared Recipe Chai Spiced Vanilla Sugar
"This spiced sugar can be used in place of sugar in almost any recipe! I've selected a variety of exotic spices..."
Mar 15, 2010 on Recipezaar
Lived in Ontario my whole short life but I've been lucky enough to travel a bit. I run a small marine hardware manufacturing business with my dad. We're a team!
I love to cook, especially with my new wife! We have lots of cookbooks, we've even made our own for our family at Christmas!
I have been vegan for only a couple months, since January 1, 2010. But I was a vegetarian for awhile before that...I find living on a plant based diet to be an adventure in food and experience. We should all cut down on the amount of eggs, meat and dairy we consume.
!Hasta la Victoria Siempre!
I like to cook Indian food. Its complex and the way food tastes really depends on how you prepare it (ie. toasting the spices).
For family holidays dinners I've been pigeon holed into making this orange ginger glazed carrot recipe for a few years. Last thanksgiving I finally said forget it and made a nice loaf of multi grain bread.
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"These spicy little snacks are a slightly healthier version of the classic pub food. Instead of battering and f..."