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"I gave this 5 stars rating it on being a LOW CARB BREAD. Makes no sense to rate it compared to regular bread as some of the low raters did. Followed the recipe except added a pinch of salt, and next time will probably add a bit more...turned out PERFECT!!! @truebrit...THANK YOU!!!! I'm going to play with it more next time now that I know it works...."
Nov 18, 2012 on Food.com