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Kansas
"Have made this many times. Thanks for posting. Great recipe."
Apr 4, 2010 on Food.com
"Phenomenal!!! Thanks for a great recipe. We eally enjoyed it. I definately will make again."
Apr 4, 2010 on Food.com
"I have made these several times as written and thought I had reviewed them. I forgot to thaw the ribs so threw all the ingredients in the crockpot on low for about 8 hrs this morning. They were falling off the bone and everyone enjoyed them. Thanks for a great recipe."
Mar 16, 2010 on Food.com
"This is a great recipe. I left the chicken out so it was vegetarian friendly. Everyone really enjoyed it. I made it early in the day and put it in the fridge for a quick meal. Thanks Wildflower."
Feb 15, 2010 on Food.com
"Fabulous recipe. We love it. Thanks for posting."
Feb 3, 2010 on Food.com
"Great recipe. Thanks for posting."
Feb 2, 2010 on Food.com
"Everyone at our New Years Eve party absolutely loved these. I went ahead and put them on picks about two hours before party time and kept them in the fridge on the baking pan. So it was very easy to toss them in when it was time. I am a vegetarian so did not try them. I do eat fish so I think next time I will try it as a meal and throw some sh..."
Jan 1, 2010 on Food.com
"A great egg salad. I did use Mayo instead of Miracle Whip just b/c I don't care for Miracle Whip. Thanks for a great recipe. We actually had it in wrap form w/ lettuce and tomato. Very good."
May 5, 2009 on Food.com
"I made this for my dh. Didn't try it myself b/c I'm a vegetarian but he really liked it. Thanks for an easy recipe!!"
May 5, 2009 on Food.com
"Our kids loved these! Thanks for a great recipe."
May 5, 2009 on Food.com
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