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    You are in: Home Page / Reviews
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    ~*~BethCooks~*~

    Member since Feb 2004

    Chef #129023

    From Bellingham

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Hearty Chicken Stew

    Handle
    Monday, May 31, 2004 on Food.com
     |  6 Reviews  |  By Nancy in Montreal
    LinMarie says:

    "I have to admit, I didn\'t actually eat this dish! (YET) But, I did make it for a sick friend, and it smelled and looked wonderful! Trust me, it almost didn\'t make it to her house! I used a small bag of frozen mixed vegetables, (carrots, green beans and corn) and they worked great. As this was cooking, and the lovely smell went throughout our ..."

    Reviewed Mom's Sit Sandwich (Aka Squishy Sorta Muffuletta)

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    Monday, Apr 26, 2004 on Food.com
     |  (1 person found this helpful) |  89 Reviews  |  By Julesong
    LinMarie says:

    "I assembled this sandwich (using cheddar and provolone cheese) early last Saturday morning to take along on our monthly 4 wheeler outing. Many people attend this event, each bringing his or her own lunch, and we all gather in a central location to eat and socialize. When lunchtime arrived, I proudly produced this big sandwich from the cooler and..."

    Reviewed Baked Bacon

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    Tuesday, Apr 13, 2004 on Food.com
     |  3 Reviews  |  By NoSpringChicken
    LinMarie says:

    "I made this bacon along with other things for our Easter Brunch. Came here this afternoon to review it and was very disappointed that it was only given one star by the previous reviewer. Perhaps she did something wrong? Ours was FABULOUS!!! I used the very thickest bacon I could find, alomost a 1/4 inch thick, sold in the block type packages r..."

    Reviewed My Cousin's Butter Pecan Pound Cake

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    Monday, Mar 1, 2004 on Food.com
     |  (1 person found this helpful) |  15 Reviews  |  By Harley Seashell Princess
    LinMarie says:

    "My whole family loved this cake! My grocery store didn't have butter pecan cake mix, so I used a butter flavored golden cake mix instead and it worked great! Naturally it would have had a more intense pecan flavor if I'd have used pecan cake mix, but didn't really miss it. The butterscoth flavor is what we really loved! Thank you for this easy..."

    Reviewed Crock Pot Artichoke, Chicken and Olives

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    Saturday, Feb 28, 2004 on Food.com
     |  (1 person found this helpful) |  17 Reviews  |  By Geema
    LinMarie says:

    "My husband loves anything curry! And I love anything that's easy! This is IT! We loved it! I used a combination of skinless, boneless chicken breasts and thighs, because we like some dark meat. I also used the olives AND capers, simply because I love capers. But because of that addition, I didn't add any extra salt, as my capers were the gre..."

    Reviewed Firehouse Event Poultry Marinade

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    Friday, Feb 27, 2004 on Food.com
     |  5 Reviews  |  By ~Nimz~
    LinMarie says:

    "This is the first recipe I've reviewed here. I've tried a lot of the recipes from this site, with great success, but few have pleased my husband and family like this one did. I first have to say, one of the reasons I tried this is because the history included in the description, as a history teacher for almost 20 years I found it interesting. I ma..."

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